eat and drink

The TERRACE

During the summer months, the Kale Lodge restaurant is located on the hotel terrace, from where you have a fantastic view over the valley to the sea. Both breakfast and dinner are served here. You can indulge in the delicacies of Turkish cuisine while enjoying spectacular sunsets.  In the winter months, it is served in a romantic candlelit atmosphere on the second floor of the hotel.

In addition to freshly squeezed orange juice, various types of bread, olives, tomatoes, cucumbers, various jams, honey, butter, yoghurt, different types of cheese, egg dishes and cakes are served for breakfast.

With a wonderful view, this is the perfect start to the day.

In the evening, the menu starts with the famous Turkish meze – hot and cold starters – and continues with fresh salads, stuffed vegetables, grilled meat specialties and lamb from the oven, as well as fresh fish dishes and seafood.

THE INDOOR RESTAURANT

On chilly days in the winter months, the indoor space offers a lovely alternative to the terrace.  You can enjoy breakfast, a cozy evening, or a candlelight dinner.